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Ingredients
- 16 soy breakfast links
- 1 pkg (8 rolls) refrigerated dinner roll dough
Directions
- Preheat oven to 375 degrees.
- Cook the breakfast links in a nonstick skillet or in the microwave according to package directions.
- Roll dough for each roll to about 6" x 3" and slice in half the long way. Wrap each section of dough around 1 link. Put on a nonstick cookie sheet and bake for about 12 minutes, until dough is starting to brown. If desired, serve with condiments such as mustard, ketchup or chili sauce.
Yield
8 servings. Serving size: 2 links
Nutrition Information (per serving)
- 170 Calories
- 12g Protein
- 5g Fat (0.5g Sat. Fat)
- 20g Carbohydrates
- 0mg Cholesterol
- 2.5g Fiber
- 610mg Sodium
Exchanges: 1-1/2 starch, 1 lean meat
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